Senin, 21 April 2008
GREEN Organic Fair Trade Guatemala HB Huehuetenango Coffee Beans - 5lb Bag
Product Description
Ok, ready for this one? It's pronounced way-way-ten-an-go. You're welcome! Awesome name aside, this is a very popular coffee from Guatemala. The farms that grow the coffee must adhere to very strict organic growing conditions. It is shade grown at levels as high as 4000ft, and graded as "Hard Bean". The result is a cup with a rich body and a smooth and spicy chocolaty finish. This is our favorite Guatemalan around the CBD offices, especially in the lighter roasts.
Italian Cheese Sampler (2 Pound) by igourmet.com
Product Description
This sampler features four cheeses that are typical of four distinct regions of Italy: Toma Piedmontese - Made in the Piedmont region of course, this cheese is surface ripened, meaning it ripens from the rind inward. Toma is a delectable mountain cheese that has a thin rind, a custard-like texture, small pores and a sweet lactic flavor with a gentle bite. Piave Vecchio - Similar to Asiago, Piave Vecchio (aged) is a firm, dry, slightly nutty cheese from the valleys of Northeastern Italy. Mountain Gorgonzola - Italy's famous blue cheese comes from Lombardy. Made from cow's milk taken from local herds that graze on beautiful rolling pastures, no Italian Cheese Assortment would be complete without a cut of authentic Gorgonzola. Pecorino Toscano - This soft, sheep's milk cheese is made in the hills of Tuscany. It is young, sweet and springy. We find that this combination well represents the wide variety of flavors and textures found in Italian cheeses.
Bacon-Wrapped Top Sirloins
Decaf Guatemala Antigua Coffee
Pub Cheese Assortment (1.5 Pound) by igourmet.com
Product Description
We have put together a delightful selection of three cheeses to pair perfectly with beer! When pairing cheese, we often think of wine, but these three cheeses are made for ale. The assortment includes: Cotswold, a cheese from England that is often called "Pub Cheese" in its home country. Flavored with onion and chives, it is the perfect match for any beer. Cahill Farm Cheddar with Porter Ale is a visually intriguing cheese. Mixed with dark porter ale during the cheesemaking process, this cheese has a marbled effect with dark brown veins. Imported from Ireland, it has a surprising meaty flavor and is obviously a perfect match for ale. Chimay with Beer is so named because this cheese's rind is rubbed with beer during curing. This strong-smelling Belgian monastery cheese has a wonderfully hearty flavor that will make any beer taste better. This assortment includes a 1/2 pound of each selection.
Bacon-Wrapped Filets
Green Coffee Beans Variety Pack - 5lbs
Product Description
Receive one pound of each of the following green coffee beans: *Costa Rica Tres Rios *Tanzania Peaberry *Colombian Supremo *Kenya AA *Organic Ethiopian Yirgacheffe Beans will include roasting instructions for your oven. You can also roast green coffee beans in a popcorn popper, skillet or dedicated coffee bean roaster.
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